Benefits of Vacuum Dehydration

Bert's Foods uses a 

revolutionary 

vacuum dehydration technology.

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Vacuum dehydration 
allows our okra to cook at a lower temperature, improving the
quality of the product and providing a healthier alternative over conventional frying.

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Our process allows Oh My Okra
to maintain its original colour, shape and nutrients of the okra.

Acrylamide is a known carcinogen which has caused cancer in animals exposed to high doses. This is according to a 2010 study conducted by the Joint Food & Agriculture Organization and World Health Organization Expert Committee on Food Additives.