Bert's FoodsOKRA is on the rise!
The 2018-2019 Innovation Report
Published: Oct 10, 2018
• Between 2011 and 2036 nearly half of Canada’s immigrants are estimated to hail from China and South Asia – and okra is one of the top two vegetables that figure prominently in the diets of this region.
• Between 1978 and 2016, annual Canadian okra consumption increased from almost zero to approximately 0.38 pounds per person.
• Projections of current trends estimate that okra consumption is expected to grow by 68.2%.
You can read the full report at:
http://www.vinelandresearch.com/publications/innovation-reports/2018-2019-innovation-report